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Easy Chicken Curry

A gently spiced, creamy chicken curry designed for relaxed weeknight cooking.

40 minutesTotal time
12 minPreparation
28 minCooking
4Servings
Easy Chicken Curry
What you need

Ingredients

  • 500 g chicken thigh, chopped
  • 1 tbsp neutral oil
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 tbsp grated ginger
  • 2 tbsp mild curry powder
  • 400 g chopped tomatoes
  • 200 ml coconut milk
  • ½ tsp salt
  • Cooked basmati rice
Step by step

Method

  1. Heat the oil and soften the onion for 6 minutes.
  2. Add the garlic, ginger and curry powder, then cook for 1 minute.
  3. Add the chicken and stir until lightly colored.
  4. Pour in the tomatoes and coconut milk.
  5. Simmer gently for 20 minutes, season and serve with rice.
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